Craft Certificate in Catering and Accommodation Operations in Nairobi

Catering and Accommodation combines food-service skills with housekeeping, laundry, front-office and guest-accommodation operations. Learners gain practical experience in preparing service areas, maintaining rooms, serving guests, handling accommodation procedures and supporting efficient hospitality facilities. The course suits learners seeking hotel, lodge, institutional catering or self-employment opportunities. Diploma study develops additional control, accounting, marketing and management skills for supervisory progression.

Module I

• Information Communication Technology, Mathematics and Entrepreneurship
• Food Science and Nutrition Theory
• Food and Beverage Production and Control Theory
• Food and Beverage Production Practical
• Food and Beverage Service Theory
• Food and Beverage Service Practical

Module II

• Housekeeping and Front Office Theory
• Laundry, Catering and Accommodation Premises Theory
• Housekeeping Practical
• Laundry Practical
• Project

Confirm the current syllabus, unit arrangement and assessment requirements for your selected examination route before registration.

Typically KCSE D/D+ or an accepted Artisan qualification; confirm this qualification’s examining-body requirements.

Approximately 1 year; confirm the examining-body schedule

Ask for the timetable and expected tuition completion date for this level, including any practical assessments.

Request a quotation specifically for Craft Certificate in Catering and Accommodation Operations. Parent-programme fees may describe several levels or paper packages; confirm the fee for this level and study mode.

Registration, student ID, materials and external examination fees may be separate. The general brochure lists KSh 1,500 registration and KSh 300 student ID.

Can I join this level directly? Admissions will review your previous studies and any official exemptions. Ask for a timetable and quotation specifically for this qualification.

Apply online or contact admissions with your certificates and preferred class schedule.